Ristorante da Felice
Our Menus
Our Offerings
At our restaurant, you’ll find a menu filled with many offerings from the Ligurian culinary tradition, carefully prepared with ingredients selected by our chefs. We exclusively use fish caught in our local waters and sourced from trusted suppliers, as well as vegetables grown either by us or by local farms. All the desserts served are made in our kitchen.
Tasting Menu – Liguria Gourmet
€37.00 – drinks not included
Our Cappon Magro traditional dish
Green ravioli filled with anchovies,olives marjoam pine nuts and local cheese
Three fried fish
Sciumette typical light meringue
For your information, the products used in our kitchen come from local and our own farms, and the fish is caught in our local sea.
À la Carte Menu
Seasonal Traditional Appetizers
Salt cod pudding with tomatoes and basil |
€ 13 |
*2
Cuttlefish salad on a peas cream |
€ 15 |
*14
Three fried fish |
€ 14 |
*1-3-4-7-9
Our “Cappon magro” traditional dish |
€ 17 |
*1-2-3-4-8-9-14
Vegetables flan with local cheese fondue |
€ 12 |
*1-3-7
For your information, the products used in our kitchen come from local and our own farms, and the fish is caught in our local sea.
First Courses with Homemade Pasta
|
Ligurian saffron spaghetti with squids and courgetttes |
€ 16 |
*1-3-4-7-9
Thin tagliatelle sanded with breadcrumbs peas and mackerel sauce |
€ 13 |
*1-4-9
Green ravioli filled with anchovies olives marjoram pine nuts and local cheese |
€ 15 |
*1-2-3-4-9-14
Ravioli with meat sauce |
€ 12 |
*1-3-7-9
Mandilli with pesto |
€ 12 |
*1-3-7
For your information, the products used in our kitchen come from local and our own farms, and the fish is caught in our local sea.
Main Dishes
Fish and vegetables millefoglie |
€ 19 |
*1-4-9
Fried fish and vegetables |
€ 20 |
*1-2-4-14
Slice of fish ligurian style |
€ 19 |
*1-4-9
Grilled calamari and vegetables |
€ 18 |
*1-14
Cima alla genovese (veal stuffed with several vegetables) |
€ 15 |
*3-7-9
For your information, the products used in our kitchen come from local and our own farms, and the fish is caught in our local sea.
Desserts
Sciumette typical light meringue |
€ 6 |
With accompanying of “Moscato” |
€ 5,00 |
*1-3-7
Zabaione parfait with raspberry sauce |
€ 6 |
With accompanying of “Nektar” |
€ 5,00 |
*1-14
Mascarpone creamwith saffron and berries |
€ 6 |
With accompanying of “Picolit” |
€ 5,00 |
*3-7
Taste of four different sorbets |
€ 6 |
Con accompagnamento di “Piccola” |
€ 4,50 |
*1-14
Cantucci and Sciacchetrà |
€ 10 |
Con accompagnamento di “Nektar”
*1-3-7-8
All desserts and ice creams are homemade, and the ingredients used in the preparation of our desserts come from local farms or our own production.
*ALLERGENS (The ingredients and allergens listed on this page are for informational purposes only. Therefore, we kindly ask customers to refer to the menu and the allergen list available in the restaurant.)
ALLERGENS
In order to maintain both the quality level and the organoleptic characteristics, Ristorante “Da Felice” uses rapid temperature reduction for some products. Please note that, by law, it is mandatory to freeze fish intended to be eaten raw. This complies with the regulations (EC) 833/2004, Annex III, Section VIII, Chapter 3, Letter D, Point 3. Substances or products that cause allergies or intolerances “Official Journal of the European Union”.
1 – Cereals containing gluten, such as: wheat, rye, barley, oats, spelt, kamut
2 – Crustaceans and crustacean-based products
3 – Eggs and egg-based products
4 – Fish and fish-based products
5 – Peanuts and peanut-based products
6 – Soy and soy-based products
7 – Milk and milk-based products (including lactose)
8 – Tree nuts
9 – Celery and celery-based products
10 – Mustard and mustard-based products
11 – Sesame seeds and sesame seed-based products
12 – Sulphur dioxide and sulphites
13 – Lupins and lupin-based products
14 – Mollusks and mollusk-based products
Ristorante Da Felice
I nostri piatti
